Unicook pizza stone for oven and grill, brings you a great pizza baking experience. Use Unicook pizza stone to Cook delicious crisp crust pizza Like a Chef and Amaze Your Family and Friends. Unicook pizza baking stone set can be used in outdoor grill and home oven. The retangular pizza stones are convenient for cooking homemade pizza and frozen pizza. In addition to pizza, the bread cooking stones can be used to bake breads, cookies, biscuits and more. How to Use Unicook 15 x 12 Inch Pizza Stones? It is important to know that Pizza grilling stone without preheating will not cook evenly. Please preheat the stone before placing food on it. 1. Place the stone itself on the bottom rack of your oven or grill and preheat it at 500°F (260°C) for about 30 minutes. 2. Dust the bottom of your pizza dough with flour or cornmeal to create non-stick surface. 3. Transfer the pizza to be baked onto the stone by a well-floured pizza peel. 4. Close the oven lid and cook the pizza for 10 to 12 minutes. 5. Check in halfway to ensure the pizza is not overheated. 6. Once the crust is brown, remove the pizza from stone. Enjoy at once. How to Clean a Pizza Bread Stone? 1. Let the stone completely cool off before washing. 2. Use scraper, brush or nylon pad to remove excess food. 3. Hand wash with warm water for daily cleaning. 4. To remove deeper stains, wash the stone with mixing baking soda and water. 5. Dry the stone in an oven completely after cleaning. 6. Store the oven stone in a clean & dry place. Note: A well-used pizza stone typically has many dark, discolored areas, which is normal and no need to clean. It means your pizza oven stone become naturally seasoned and gets better to use. Warning 1. Never season pizza stone with oil or grease. It will develop non-stick surface with regular use. 2. Do not use soap or detergent which may affect the taste of food. 3. Never handle a hot pizza stone with bare hands. 4. Pizza grilling stone can break if bumped or dropped. Handle with care. 5. Do not cut pizza on a pizza stone.