Key Features

• CHOCOLATE OIL-BASED FOOD COLORING - What is the difference between oil-based food coloring and other food coloring? Oil-based food coloring is specifically designed for high fat content and is soluble in butter, fat and oil substances so it can mix well with chocolate or candy melts, while most other food colorants are water-based and do not mix well with chocolate or candy melts. Perfect choice for coloring chocolates and candy melts!
• FOOD GRADE INGREDIENTS - Our oil based food coloring for baking is made from safe ingredients. Odorless and tasteless, will not change the taste or texture of food. Coloring slime, bath bombs and other crafts, our food coloring stay true and vibrant in the most challenging of environments. Each drop provides a high impact color that can make your food more attractive and appetizing.
• HIGH CONCENTRATION & PURER BRIGHTER COLOR - Upgraded formula, this candy colorant is between liquid and gel, and its texture is much thicker than other food coloring. It is strong and uniform, so only a little food coloring is needed to produce vibrant colors without graininess(Please shake it before use). What's more, when heated or frozen, the color does not evaporate due to moisture. The finished product is bright and rich, with uniform and delicate color.
• WIDE APPLICATION - Our oil-based food coloring set can be widely used in baking such as colorful chocolates, fondant cakes, macarons, colorful candies, chocolate glaze, butter cream decorations, colorful cakes, sugar cookies, fondant, doughnuts, etc. (Not for water and beverages). Ideal for you to decorate your desserts on Valentine's Day, anniversary, birthday, Easter, Christmas, Halloween and Thanksgiving.
• AFTER-SALES SERVICE - If you have any questions about our oil-based food colorants, please feel free to email us and we will always take responsibility for your order. After receiving the email, we will reply to you within 24 hours and provide you with a satisfactory solution.

Specifications