Key Features

• Perfect Dough Thickness, Every Time – Features removable end caps that set exact rolling heights, making it easy to achieve even dough for cookies, pie crusts, and pasta—no pastry chef skills required.
• Dual-Use Design – Use with the end caps for full-width precision or without for a slimmer, 18-inch pin ideal for more delicate rolling tasks.
• Extra-Long & Sturdy – At 23 inches long, this beechwood rolling pin can tackle wide sheets of dough with ease, reducing time and effort in the kitchen.
• Built-In Measuring Tool – Includes a laser-etched ruler along the pin’s length to measure pans and ensure perfectly sized dough every time.
• Premium Beechwood Construction – Made from durable, beautifully finished beechwood for a professional-grade tool that looks as good as it performs.

Specifications