Key Features

• Manhattan Blend - Manhattan is our most developed coffee, roasted to emphasize bold flavors of bittersweet chocolate and deeply caramelized sugars while maintaining a heavy, satisfying body.
• Flavor Profile - A dark roast blend with tasting notes of baker's chocolate, caramel, and maple syrup. Manhattan does double-duty as a filter or espresso offering and is our coffee of choice with added milk.
• Freshly Roasted Coffee - We believe fresh coffee matters, so we put the roast date on all our 12oz bags. Our coffee stays fresh for 180 days and is best if brewed within 2 weeks of opening.
• Roasted in NYC - Open since 2012, our flagship cafe in Williamsburg, Brooklyn serves as the hub of all things Partners. Visit us there or in our other cafes in Manhattan and Long Island City for freshly brewed NY coffee.
• Sip With Confidence - We submit our coffees to third-party food safety labs for testing of heavy metals, mold, and mycotoxins, including ochratoxin A (OTA) and aflatoxin. Coffee that meets our strict internal quality and safety specs moves on to roasting.

Specifications