Key Features

• Brooklyn Blend - A perennial filter classic, we use the Brooklyn blend as our go-to coffee of the day. We source community-grown coffees from our trusted relationships in Colombia, Guatemala, and Honduras for a blend that’s sweet and familiar.
• Flavor Profile - A medium roast blend brimming with flavors of creamy cocoa, sweet toffee, and rich dried fruits. This offering brews beautifully on the French Press at home and is equally tasty with or without milk.
• Freshly Roasted Coffee - We believe fresh coffee matters, so we put the roast date on all our 12oz bags. Our coffee stays fresh for 180 days and is best if brewed within 2 weeks of opening.
• Roasted in NYC - Open since 2012, our flagship cafe in Williamsburg, Brooklyn serves as the hub of all things Partners. Visit us there or in our other cafes in Manhattan and Long Island City for freshly brewed NY coffee.
• Sip With Confidence - We submit our coffees to third-party food safety labs for testing of heavy metals, mold, and mycotoxins, including ochratoxin A (OTA) and aflatoxin. Coffee that meets our strict internal quality and safety specs moves on to roasting.

Specifications