Key Features

• TASTING NOTES: Chocolate malt, molasses, licorice and an earthy lingering finish.
• DARK ROAST: Velvety, earthy, spirited. This smooth riding dark horse conjures up power from the depths of the shadows. This is the winner, the champion of taste.
• ROASTED IN THE ROCKY MOUNTAINS: It’s all deep, dark and delicious, roasted right below the towering Canadian Rocky Mountain peaks. In our facility we only make only one thing: coffee It's roasted from one ingredient only: green coffee. We don't use preservatives, additives, fillers or flavoring.
• AROMA: Smoky, sweet vanilla and dark chocolate.
• ALL ORGANIC and SUSTAINABLY SOURCED: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on.
• 100% ARABICA COFFEE: Magic bean. Oh, goodness. From deep, dark and delicious, to lively and bright our beans are generally cultivated at higher elevation and shade grown, for uncompromising quality and taste.
• RECOMMENDED BREW METHOD: Our Coffee is medium fine grind which is perfect for French Press, Drip, Pour Over, and Moka Pot

Specifications

Description