Key Features

• Flavor Profile: Jasmine loose leaf tea has a delicate, fresh aroma with both the intense fragrance of jasmine flowers and the gentle sweetness of Bi Luo Chun. Clear liquor with a fresh, smooth taste and a slightly sweet aftertaste
• Base Tea: Jasmine Biluochun uses 1 bud and 2 leaves of high-grade Biluochun green tea produced in China as its base tea. It is one of the top ten famous teas in China. Its leaves are emerald green and curled into a spiral shape
• Triple Scenting Process: Three rounds of scenting the tea leaves with jasmine flowers, allowing them to absorb the floral fragrance. Retains the sweet jasmine aroma without overshadowing the natural fragrance of the Bi Luo Chun
• Lasting Aroma: Tea leaves scented three times have a longer-lasting and more stable jasmine fragrance than those scented once or twice. The result is a tea that tastes sweet and elegant, with a refreshing, clean finish
• For Balance Seekers: Chinese jasmine green tea offers a well-balanced flavor between the tea and floral notes, perfect for those who prefer a moderate balance without overpowering either the tea or jasmine scent
• Brewing Tip: For hot jasmine tea, avoid steeping too long—just one minute is enough to enjoy its delicate flavor and aroma

Specifications